This was our lunch ala boodle fight at the beach last week when we arrived at Villa Noe Resort, in Cagbalete island a 45-minute boat ride from the town of Mauban, Quezon Province. Last summer outing before the rainy season sets in during this long weekend.
The boys in the family prepared all these hefty meals, from cooking rice to grilled seafood (crabs and stuffed squids), fried fish, pork/chicken adobo with eggs, and longganisa (sausage).
We also had Indian mangoes with sauteed shrimp paste to go with it, ripe bananas, the food were spread in the banana leaves, use bare hands for eating, to have the beach feel of the moment 🙂 with water and soda for the drinks.
Nothing really compared when you dine with your loved ones. One summer vacation experience we will never forget. Just watching all these photos made me drool again, lol. How about you, how did you spend or will spend your summer (as in other countries, summer has just begun)?